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Il settore della panificazione richiede l’uso di attrezzature soggette a condizioni estreme: alte temperature, umidità, polvere e contatto accidentale con gli alimenti. Per garantire le massime prestazioni e la sicurezza alimentare è fondamentale l’utilizzo di lubrificanti specifici e certificati per il settore della panificazione. MD Poland fornisce una gamma di soluzioni lubrificanti speciali Sotral conformi agli standard internazionali H1 e 3H , ideali per l’ industria alimentare .

Środki smarne dla przemysłu piekarniczego: bezpieczne i wydajne rozwiązania

What do the H1 and 3H certifications mean

In the food sector, safety is an absolute priority and the use of certified lubricants for the bakery industry is essential to prevent contamination:

  • H1: lubricants that may accidentally come into contact with food. They must be formulated with safe ingredients and comply with FDA 21 CFR standards.
  • 3H: release agents applied directly to surfaces in contact with food, preventing product adhesion and ensuring safe release.

The use of lubricants for the bakery industry with these certifications is essential to comply with HACCP regulations and guarantee the quality of bakery products.

Why choose certified lubricants for the bakery industry

Lubricants for the bakery industry must meet specific requirements, including:

  • Resistance to high temperatures, such as those found in industrial ovens and baking machines.
  • Protection against corrosion and wear, essential to guarantee the durability of the equipment.
  • Compliance with food regulations, to avoid the risk of contamination.
  • Optimal performance in humid and dusty environments, common conditions in bakery laboratories.

Thanks to our experience, we offer lubricants that guarantee the efficient and safe operation of the equipment used in the production of bakery products.

Focus on the main lubricants for the bakery industry

MD Poland presents a selection of high-performance lubricants for the baking industry, designed for each phase of the production process, from dough processing to baking and beyond.

FLUID-setral-T 35 FD – Oil for mechanical dough dividers

  • 3H compliant, perfect for direct food contact.
  • Odourless and tasteless, does not alter the characteristics of the final product.
  • Excellent protection against wear, increasing the life of the equipment.

FLUID-setral-STG 220 FD – Oil for chains and conveyor belts

  • H1 certified, ideal for incidental food contact.
  • Advanced anti-corrosion protection, extends the useful life of equipment.
  • Adhesive additives to prevent dripping and lubricant dispersion.

MI-setral-GEAR 220 FD – Gear oil

  • H1 certification, safe for the food environment.
  • Non-foaming, guarantees optimal machine operation.
  • Tasteless, ideal for sensitive applications.

SYN-setral-CA/C2 FD – Bearing grease

  • H1 certified, resistant to moisture and detergents.
  • High corrosion protection, perfect for high humidity environments.
  • Extends bearing life thanks to its thermal stability.

FLUID-setral-SF 320 FD – Oil for moulds and baking trays

  • 3H compliant, excellent for separating food from surfaces.
  • High thermal stability, withstands high oven temperatures.
  • Reduces dough adhesion, facilitating the demoulding process.

SYN-setral-SINT/125 CST-2 FD – High temperature bearing grease

  • H1 compliant, ideal for temperatures up to +220°C.
  • Advanced protection against wear and oxidation.
  • Innovative technology that ensures long-term lubrication.

How to choose the right lubricant for your business

Each phase of the production process in bread-making requires a specific lubricant. The choice depends on factors such as:

  • The type of machinery (dough dividers, ovens, conveyors, gears, etc.)
  • The working conditions (high or low temperatures, humidity, heavy loads, etc.)
  • The food safety regulations to be complied with.

With the support of MD Poland, you can identify the product best suited to your needs, ensuring efficiency, safety and compliance with industry regulations.

MD Poland: your lubrication partner in the bakery industry

Choosing the right lubricants means protecting the quality of the finished product and optimising the lifespan of your equipment. Contact our experts at MD Poland to find reliable solutions that meet the highest standards.

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